A-1. Thom Wings
Deep fried chicken wings, sauteed with Thai chili sauce.
$10.95
A-2. Chicken Satay
4 pieces. Grilled tender chunks of skewered chicken. Served with peanut and cucumber sauce.
$9.95
A-3. Spring Roll
2 pieces. Deep fried chicken, shrimp and vegetable. Served with sweet and sour sauce.
$6.95
A-4. Vegetarian Spring Roll
2 pieces. Deep fried veggie roll, celery, potato, onion, cabbage, mushroom and vermicelli. Served with sweet and sour sauce.
$6.95
A-5. Garden Roll
2 pieces. Rice paper wrapped with shrimp, lettuce, cilantro, carrot and noodle. Served with peanut sauce.
$8.95
A-6. Dumpling
5 pieces. Steamed or deep fried, choice of chicken or pork dumpling stuffed with cabbage and green onion.
$8.95
A-7. Vegetarian Dumpling
5 pieces. Steamed or deep fried veggie dumpling.
$8.95
A-8. Shrimp In Blanket
5 pieces. Shrimp wrapped in egg roll skin, deep fried golden brown, sweet and sour sauce.
$9.95
A-9. Golden Triangle
8 pieces. Deep fried tofu to a golden brown. Served with a sweet and sour sauce with crushed peanuts.
$6.95
A-10 Crab Rangoon
crispy fried wontons filled with imitation crab and cream cheese, served with sweet & sour sauce
$7.95
S-1. Thom Yum Goong Soup
Shrimp and fresh mushrooms in spicy and sour lemongrass broth. Spicy.
$8.95
S-2. Thom Yum Chicken Soup
Chicken and fresh mushroom in spicy and sour lemongrass broth. Spicy.
$7.95
S-3. Thom Ka Chicken Soup
Sliced tender chicken breast in coconut milk with lemongrass, galangal and fresh mushrooms. Spicy.
$7.95
S-4. Tom Yum Talay Soup
Shrimp, squid, mussels, fresh mushroom in hot and sour lemongrass soup. Spicy.
$11.95
SS-1. Larb Salad
Chopped chicken tossed with red onion, cilantro with spicy lime dressing.
$13.95
SS-3. Yum Beef Salad
Sliced grilled beef tossed with red onion, cilantro and seasoned with spicy lime dressing.
$14.95
SS-4. Yum Talay Salad
Scallop, shrimp, squid, mussels tossed with red onion, cilantro with spicy lime dressing.
$15.95
SS-2 Papaya Salad
Shredded green papaya, fish sauce tamarind, fresh lime, tomato, chili, palm sugar, carrot, long bean and roasted peanut (optional)
$13.95
E-1. Basil Entree
Stir-fried with chili, onion, green pepper, string beans and fresh basil leaves. Spicy.
$
E-2. Ginger And Scallion Entree
Stir-fried ginger in chili, onion, green peppers, mushrooms and scallions. Spicy.
$
E-3. Broccoli Entree
Stir fried broccoli in home made sauce.
$
E-4. Pad Pik Entree
Stir-fried string beans, green peppers and bamboo in chili paste. Spicy.
$
E-5. Garlic Entree
Stir-fried with garlic and grounded white peppers bedded on a vegetable. Spicy.
$
E-6. Pad Fresh Ginger Entree
Stir fried fresh ginger, onion, mushrooms, string beans and baby corn.
$
E-7. Mixed Vegetables Entree
Stir fried mixed vegetables in house sauce.
$
E-8. Bamboo Entree
Stir fried bamboo, onion, mushrooms and scallion.
$
E-9. Sweet And Sour Entree
Onion, green peppers, pineapple, cucumbers, baby corn and tomato in Thai sweet and sour sauce.
$
E-10. Eggplant Entree
Onion, mushroom and scallion in brown sauce.
$
E-11. Cashew Nuts Entree
Stir-fried cashew nuts, tofu, dry chili, onion, mushroom, baby corn and scallion. Spicy.
$
C-1. Red Curry
Red curry paste cooked in coconut milk with green peppers, string beans, bamboo shoots, eggplant and basil leaves.
$
C-2. Green Curry
Green curry paste cooked in coconut milk with green peppers, string beans, bamboo shoots, eggplant and basil leaves.
$
C-3. Yellow Curry
Yellow curry paste cooked in coconut milk potato, carrot and pineapples.
$
N-1. Pad Thai
Stir fried rice noodle, egg, bean sprouts, scallions and grounded peanut in pad Thai sauce.
$
N-2. Pad Kee Mao
Spicy. Stir-fried wide rice noodles, green pepper, onion in chili paste and fresh basil. Spicy.
$
N-3. Pad See Ew
Stir fried wide noodle with egg, broccoli in a sweet soy sauce.
$
N-5. Basil Fried Rice
Stir-fried jasmine rice with egg, onion, carrot, peas in chili paste and fresh basil. Spicy.
$
N-6. Curry Fried Rice
Stir-fried jasmine rice with egg, onion, pineapple, carrot, peas and scallion in curry.
$
N-7. Thai Fried Rice
Stir-fried jasmine rice with egg, onion, carrot, peas and scallion in Thai style.
$
N-8. Curry Noodle
Chicken, potato, carrot, rice vermicelli in yellow coconut curry served with fresh bean sprout, lettuce and cilantro served with noodle. Spicy.
$
N-4 Crabmeat Fried Rice
Jumbo lump Crabmeat, egg, tomato,onion and scallion.
$23.95
SF-1. Seafood Ala Phuket
Sauteed shrimp, scallops, squid, fillet fish, garlic, white peppers, onion, green peppers, and tomato bedded on vegetables.
$25.95
SF-2. Seafood Basil
Stir fried seafood with onion,18.95green peppers, fresh basil in chili sauce. Spicy.
$23.95
SF-3. Pla Chili Sauce
Deep-fried fish fillet topped with house chili sauce and fresh basil. Spicy.
$19.95
SF-4. Pla Pow Wahn
Deep-fried fish fillet topped with vegetables in Thai sweet and sour sauce.
$19.95
P-DB. Combination Pho
Slices of eye-round steak, well-done flank, brisket and soft tendon.
$
P-1. Slices Of Eye-Round Steak Pho
Tai.
$
P-2. Slices Of Eye-Round Steak And Well-Done Flank Pho
Tai chin.
$
P-3. Slices Of Eye-Round Steak, Well-Done Flank And Soft Tendon Pho
Tai chin gan.
$
P-4. Slices Of Eye-Round Steak, Well-Done Brisket Pho
Tai nam.
$
P-5. Slices Of Eye-Round Steak And Soft Tendon Pho
Tai gan.
$
P-6. Meatballs Pho
Bo vien.
$
P-7. Slices Of White Meat Chicken Pho
Ga.
$
P-8. Shrimp Pho
Tom.
$
P-9. Vegetarian Pho
Chay. Broccoli, carrot, mushroom, tofu and veggie ham in veggie broth. Vegetarian.
$
P-BH Spicy Beef Soup
Beef brisket, pork hock , Vietnamese pork ham, lemongrass and shrimp paste
$18.95
Grill Lemongrass Chicken
$15.95
Grill Lemongrass Pork
$15.95
Grill Lemongrass Chicken And Spring Roll
$17.95
Grill Lemongrass Pork And Spring Roll
$17.95
B-2. Soft Drink
Coca-Cola, Diet Coke, Sprite, Orange, Root Beer, Ginger Ale.
$3.00
B-3. Thai Iced Tea
$6.95
B-4. Vietnamese Coffee With Sweetened Milk
Iced or hot.
$7.95
B-5. Vietnamese Black Coffee
Iced or hot.
$7.95
B-7. Fresh Limeade
$6.95
B-10. Iced Tea
Per person.
$3.00
B-11. Hot Tea
Per person.
$3.00
B-6 Coconut Juice
$6.95
B-14 Perrier Sparkling Water
$4.50
Sweet Sticky Rice With Mango
$9.95
Pho Thom Menu at 4340 Knox Rd, College Park, MD 20740, United States is one of those spots that quietly pulls you in the moment you start looking through it. There’s a comforting mix of familiar Vietnamese staples and a few surprises that keep things interesting, especially if you’re already a fan of warm, fragrant bowls of pho. The menu leans into that cozy, no-fuss vibe, where everything feels like it’s meant to be simple but satisfying.
What stands out is how easy it is to just scroll through and instantly picture what you might order next. From rich broths to fresh herbs and perfectly balanced noodles, it all feels thoughtfully put together without being overcomplicated. And honestly, even the smaller bites on the side don’t feel like an afterthought-they fit right into the overall experience. It’s the kind of menu that makes you slow down a bit, just to decide what sounds best in the moment.